Duration
8 night 9 days
Tour Type
Food & Culture
Group Size
10
Tour Guide

Domestic Packages, Rajasthan, Food & Culture

Flavours & Festivities of Rajasthan

Explore Rajasthan like never before — through its local cuisine, folk traditions, historic cities, and vibrant markets. This 9-day tour takes you on a flavorful journey through Jaipur, Jodhpur, Udaipur, Pushkar, and Bikaner, combining food walks, cooking sessions, cultural shows, and heritage sites — curated for foodies, explorers, and culture lovers.

Day 1: Arrival in Jaipur – Cultural Welcome & Traditional Dinner
Arrive in Jaipur. After hotel check-in, enjoy a welcome Rajasthani drink and evening visit to Chokhi Dhani for a complete village-style experience with folk performances, puppet shows, and a traditional Rajasthani thali dinner. Overnight in Jaipur.

Day 2: Jaipur Sightseeing & Food Tour
Morning visit to Amber Fort, Jal Mahal, Hawa Mahal, and City Palace. Evening: Enjoy a local food walk through old Jaipur tasting kachoris, ghewar, lassi, and masala chai at iconic spots. Optional: Cooking demo with a local family. Overnight stay.

Day 3: Jaipur to Pushkar (Approx. 3 hrs) – Sacred Flavors
Drive to Pushkar. Visit Brahma Temple and Pushkar Lake. Try local delicacies like malpua, dal baati, poha, and rose-based sweets. Enjoy a calm evening walking through temple town bazaars. Overnight stay in Pushkar.

Day 4: Pushkar to Jodhpur (Approx. 4 hrs) – Sweets & Spices
Arrive in Jodhpur. Explore Clock Tower Market and spice bazaars. Visit Mehrangarh Fort. Evening street food tasting of mirchi vada, mawa kachori, and pyaaz ki kachori. Overnight in Jodhpur.

Day 5: Jodhpur to Udaipur via Ranakpur (Approx. 6 hrs)
Drive to Udaipur. En route, visit Ranakpur Jain Temples. Arrive in Udaipur and relax by Lake Pichola. Try Udaipur’s famous gatte ki sabzi, laal maas, and moong dal halwa in a local restaurant. Overnight stay.

Day 6: Udaipur Heritage & Cooking Session
Visit City Palace, Jagdish Temple, and Saheliyon Ki Bari. Later, join a traditional cooking session with a Rajasthani chef. Learn to make dal baati churma or ker sangri. Evening boat ride on Lake Pichola. Overnight in Udaipur.

Day 7: Udaipur to Bikaner (Approx. 6.5 hrs)
Drive to the desert town of Bikaner. On arrival, relax and enjoy a short market walk. Overnight stay.

Day 8: Bikaner Sightseeing & Famous Bikaneri Snacks
Visit Junagarh Fort and Lalgarh Palace. Taste the iconic Bikaneri bhujia, rasgullas, papad, and spicy street snacks. Evening folk music/dance at a desert-themed resort (optional). Overnight stay.

Day 9: Departure from Bikaner / Jaipur
After breakfast, depart to Jaipur or Bikaner Railway Station / Airport with memories of royal tastes and traditions.

  • Rajasthani thali at Chokhi Dhani

  • Local food walks in Jaipur and Jodhpur

  • Pushkar sweets & temple-town snacks

  • Cooking demo with locals in Udaipur

  • Spice markets and snack tastings in Bikaner

  • Folk dance and cultural nights

  • Visits to forts, palaces, temples, and lakes

  • 8 nights accommodation in boutique/traditional hotels

  • Daily breakfast + 5 local meals or food tours

  • 1 traditional Rajasthani cooking experience

  • Private vehicle for sightseeing & transfers

  • All tolls, driver allowances, and parking

  • Entry fees to monuments (as mentioned)

  • Cultural show entry (1 night)

  • Airfare / Train tickets

  • Additional meals, beverages

  • Personal expenses, tips

  • Camera/guide charges at sites

  • Anything not mentioned in "Inclusions"